Often called "green gold," it has shaped local landscapes and traditions for centuries.
Why not visit the argan cooperatives to discover this ancestral craft?
Delve into the secrets of a world-renowned oil
Just outside Marrakech, several cooperatives open their doors to visitors.
You can watch every step of the argan oil production process, from the manual cracking of the nuts to the pressing of the kernels.
It is the women who keep this craft alive, passing the knowledge down from generation to generation.
Don't miss this authentic experience a perfect way to understand the importance of this local product.
In fact, practices associated with the argan tree are listed as UNESCO Intangible Cultural Heritage.
Argan oil: a treasure with many uses
Argan oil is used in both gastronomy and wellness rituals.
In the kitchen, its delicate nutty flavor enhances salads, tagines, and *amlou* a Moroccan specialty made from almonds and honey.
In cosmetics, it is prized for its nourishing and protective properties for skin and hair, thanks to its high content of vitamin E, antioxidants, and essential fatty acids.
Treat yourself to dinner with a view of the Marrakech medina
After exploring the argan cooperatives, enjoy a gourmet interlude at Le Foundouk restaurant, nestled in the heart of the Marrakech medina.
Housed in a restored former caravanserai, Le Foundouk charms guests with its traditional architecture and romantic rooftop terrace, which offers panoramic views over the rooftops of Marrakech.
Le Foundouk has even been ranked among the world's best rooftop venues by CNN.
As for the menu, you can enjoy classic Moroccan dishes reimagined with finesse such as tagines, couscous, pastillas, and other local specialties alongside Mediterranean-inspired creations.
An excellent spot to end the day on a high note!
